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Introducing Il Borgo, a charming Italian trattoria in San Francisco offering a variety of authentic dishes. With a cozy ambiance and attentive service, Il Borgo is a must-visit for Italian cuisine lovers. The menu boasts delicious antipasti like bruschetta and carpaccio, fresh insalate options like Caprese and Radicchio, and a selection of mouthwatering pizzas including Margherita and Quattro Stagioni. Customers rave about the homemade pasta and flavorful pesto gnocchi. The restaurant's affordability in SF and generous portion sizes make it a hidden gem. Whether you're craving traditional Italian fare or a romantic dining experience, Il Borgo has something for everyone. Don't miss out on this taste of Italy in the heart of San Francisco.

Antipasti Insalate Pizza Pasta Carne Pollo Chef's Special dolci

Antipasti

Antipasti

Bruschetta

Oven toasted bread topped with garlic, olive oil, tomatoes and fresh basil.
$10.00

Antipasto Misto

Prosciutto, olives, mozzarella, artichoke hearts and roasted garlic.
$18.00

carpaccio

raw beef meat with lemon rocket, capers, parmesan shavings and olive oil.
$10.00

Insalata del Borgo

Radicchio, Gorgonzola and pine nuts with house dressing and fresh herbs. Vegetarian
$10.00

Casareccia Insalate

Fresh cut romaine lettuce with house dressing and fresh herbs.
$6.00

Mista Insalate

Artisan greens with Italian house dressing and fresh herbs.
$8.00

Caprese Insalate

Fresh mozzarella, kumato tomatoes, basil and extra virgin olive oil.
$11.00

Insalate

Insalate

Pizza

Pizza

pizza al gorgozola

tomatoes sauce&gorgonzola cheese
$15.00

pizza Napoletana

tomatoes sauce mozzarella anchovi
$16.00

pizza funghi e salsiccia

mushrooms mozzarella tomatoes sauce sausage
$18.00

pizza quattro stagioni

mushrooms mozzarella tomatoes sauce artichoke hearts black olives prosciutto
$20.00

pizza margherita

mozzarella tomatoes sauce fresh basil
$15.00

Spaghetti Pomodoro Fresco

Fresh tomato sauce and basil. Vegetarian option.
$14.00

Penne al Arrabbiata

Penne pasta with spicy tomato sauce. Vegetarian option.
$14.00

Penne alla Puttanesca

Tomatoes, anchovies, olives and capers.
$15.00

Fettuccine Primavera

House made fettuccine with green peas, prosciutto, in a light cream sauce.
$17.00

Spaghetti al Salmon

Fresh salmon in a tomato sauce.
$17.00

fettucine bolognese

house made fettucine with bolognese
$15.00

Pasta

Pasta

Carne Pollo

Carne Pollo

Pollo e Vegetali Alla Griglia

Grilled chicken breast served with grilled endive, balsamic vinegar and shallots.
$19.00

Pollo Pizzaiola

Breast of chicken with tomato, olives and caper sauce.
$18.00

Saltimbocca

Sage, topped with prosciutto and mozzarella.
$19.00

Lasagnetta del Borgo

House made rolled lasagna filled with prosciutto and mozzarella.
$18.00

Fettuccine del Borgo

House made fettuccine with sun-dried tomatoes, chicken and capers.
$18.00

Lasagnetta al Vegetali

House made rolled lasagna with ricotta, vegetables and mozzarella. Vegetarian option.
$18.00

Gnocchi a Piacere

Choice of Bolognese, pesto, tomato or Gorgonzola sauce. Vegetarian option.
$18.00

Fusilli

Mozzarella and eggplant in fresh tomato sauce. Vegetarian option.
$18.00

Spaghetti Carbonara

Pancetta, garlic, Parmigiano cheese and eggs.
$18.00

Penne e Funghi Salsiccie

Delightful combination of mushrooms and sausage.
$18.00

Artichoke Ravioli

House made ravioli stuffed with artichokes and fresh tomato sauce. Vegetarian option.
$18.00

Ravioli

House made ravioli filled with sausage in tomato sauce.
$17.00

Lobster Ravioli

House made ravioli stuffed with a delicious lobster in Aurora sauce.
$19.00

Salmone alla Griglia

Fresh grilled salmon.
$22.00

Pollo Parmigiana

Breast of chicken breaded with tomato sauce and mozzarella
$25.00

Piccata di Vitello

Veal scaloppini with capers and lemon in a white wine sauce.
$26.00

Vitello Saltimbocca

Veal scaloppini in Marsala wine, sage, topped with prosciutto and mozzarella.
$26.00

Vitello al Marsala

Veal scaloppini with mushrooms in a Marsala wine sauce.
$26.00

Agnello Scotta Dito

Grilled lamb chop.
$30.00

Chef's Special

Chef's Special

dolci

dolci

tiramisu'

soaked ladyfingers in espresso covered with mascarpone whipped eggs and cream
$10.00